Subtle notes from caramel & chocolate malts give way to citrus & pine from the west coast hops to make THAT delicious complex brew. (6.5% ABV, 81 IBU).
Warm flavors of the crystal malts used produce the molasses / brown sugar profile accentuated by ginger, cloves, and cinnamon spices (6% ABV, 38 IBU).
Easy drinking, light bodied blonde ale with a delicious fragrant of coffee and caramel. Inviting and approachable with a nice iced mocha finish (5.2% ABV, 28 IBU)