Hints of pepper, clove & herbs. Roasty notes: sweet caramel, spiced banana bread and chocolate (8.5% ABV, 33 IBU)
Local goat milk caramel from The Hoppy Goat Farm in Cornville (11.0% ABV).
Deep rich stout, medium body with creamy character. Hints of coffee, chocolate, chai tea, and caramel (5.1% ABV, 31 IBU).